Our menu ranges from traditional cuisine to today’s avant-garde cooking. It is complemented by daily specials made with seasonal products and bears the signature of Chef Roberto Hierro.
EST. 1983
To share
Homemade croquetes of jamón ibérico. (6.und)15,50€
Deep fried calamari Café de Oriente style with salad and alioli17,90€
Seared baby scallop with a garlic “refrito” and wakame21,20€
Assortment of Spanish Cheeses, quince, and nuts. Manchego, Picón de Tresviso, Tetilla, Mahón23,10€
Anchoas de Santoña “00” with tomato and chilli peppers26,50€
Jamón ibéricos served with tomato compote a toasts32,10€
Starters
Chillet tomato soup “salmorejo” served with jamon and egg15,00€
Salmon tar-tar served with apples, avovado, lettuces gourmet, mango mayonnaise and its eggs19,80€
Organic tomato salad, mascarpone cheese, tuna, red onion and presto18,50€
White tuna salad “in escabeche” served with heart of lettuce and pepper ragout20,50€
Grilled vegetable timbale with goat cheese “au gratin”, honey vinaigrette, walnuts and raisins18,90€
“Tudela” artichokes stuffed with cod “au gratin”, crispy jamón , sautéed broad beans and garlic emulsion24,10€
Soft shell crab, fried and served with a light ali-oli (unit)11,20€
Fried organic egg, french fries and jamon iberico18,50€
Fish dishes
Creamy rice of jumbo prawns served with scallops, fish and shellfish29,80€
Cod fish served in Pil-Pil style30,20€
Poached hake in a garlic&parsley sauce “salsa verde” served with clams32,10€
Grilled hake served with vegetables32,10€
Fried hake served with bell peppers32,10€
Meat dishes
Traditional ox-tail stew served with vegetables and sweet potato puree26,50€
Grilled old cow tenderloin, potato puree “Robuchon style” and vegetables33,50€
Iberian pork shoulder carpaccio served with arugula, parmesan cheese and shimejis27,50€
Grilled matured old cow steak served with French fries and peppers85,00€
Desserts
Warm cheese cake with its cake and raspberry sauce7,50€
Homemade tarts: carrot, chocolate, apple8,20€
Sorbets and ice creams8,40€
Lemon pie with sable, lemon cream, flambe meringue and ice cream8,50€
Dark chocolate soufflé, tangerine sorbert and sweet croutons8,50€
Tiramisu8,50€
Café de Oriente’s typical french toast with toffee, pepper glass and vanilla ice cream9,50€
Fresh fruit festival and sorbet9,50€
Realiza tu reserva
Café de oriente
Hola ¿Quieres hacer tu pedido?
¿Quieres hacer tu pedido?
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